• 1 large flatbread (I bought a huge garlic and herb flatbread from Tesco) or two medium-sized flatbreads
• 1 tomato, cut into 6 wedges
• ½ red onion, sliced
• Small bunch of parsley, roughly chopped

Chicken Marinade

• 2 chicken thighs (skinless and boneless), sliced into chunks
• 1 teaspoon garlic, minced
• ½ tablespoon mixed herbs
• 1 teaspoon salt
• 1 teaspoon black pepper
• ½ lemon, juiced
• 1 tablespoon olive oil

Chips

• 2 large potatoes, sliced into 1cm thick wedges
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1 tsp black pepper

Tzatziki

• 2 tablespoon greek yoghurt
• ½ cucumber, grated and squeezed to remove any water
• 2 tsp garlic, minced
• ½ lemon, juiced
• 1 teaspoon salt
• 1 teaspoon black pepper